Description
Enjoy the light and crispy taste of Pesara Murukulu, made using moong dal (pesara pappu) blended with rice flour and traditional spices.
These spiral-shaped murukulu are deep-fried to golden perfection, offering a crunchy texture with mild spice and rich moong dal flavor.
Perfect for tea-time, evening snacks, travel, and festive snack boxes. Prepared in hygienic conditions in small batches for fresh taste and long-lasting crispiness.
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